Hollerwaffeln
Zutaten
- 90 g melted refined coconut oil or rapeseed oil
- 200 g plain soy yoghurt
- 240 ml soy milk
- 100 g brown sugar
- 240 g white spelt flour
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1 generous pinch salt
- 12 elderflower umbels
Anleitungen
- Preheat your waffle iron and grease if necessary.
- In a bowl whisk oil, yoghurt, milk, and sugar.
- Add remaining ingredients and mix until a thick batter forms.
- Fill your waffle iron with the batter (about 3-4 tablespoons per waffle).
- Place two elderflower umbels on top and bake until the waffles are crispy.
- Serve immediately.